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Dill Pickle & Apple Cider Vinegar

GLUTEN FREE | VEGAN

Our thickly cut golden potatoes are dusted with zingy Apple Cider Vinegar for a lip-puckering tang, a hint of Dill and subtle pickling herbs. We think they are a dill-iciously BIG flavour.

Ingredients: Potatoes, High Oleic Sunflower Oil, Acacia Gum, Salt, Citric Acid, Raw Sugar, Dill, Apple Cider Vinegar, Vinegar, Garlic, Mustard

Made in New Zealand using local and imported ingredients

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